Boiled onion water

If you follow the rapper and songwriter Cardi B on Instagram, chances are you’ve seen her recent bombshell post about the importance of onion water for hair quality.Furrowing your brow in confusion right now? Bear with me.Cardi B, long-known as a beauty guru, recently posted the secret to her shiny, sleek hair: “My last 2 washes I been boiling onions and using the water to wash my hair … It’s odorless and I notice that it’s been giving a shine to my hair”.Well, the proof is in the pudding. Cardi B posted a picture and video of her hair before and after she used the wash, and it’s decidedly smoother and shinier in the after the video.So, how can you use this celebrity tip to boost your hair’s own shine and health? Below, I break down the truth behind applying onion juice (boiled onion water) to hair to boost shine — including a step-by-step protocol for trying this method at home.In this article, you’ll learn: What onion water is. Onion water is a liquid created by boiling, soaking, blending, or juicing onions. Why onion water is beneficial for hair. Onion water can boost hair quality by reducing scalp inflammation, boosting keratin production, increasing scalp blood flow, and protecting the hair from environmental pollutants. Who should avoid onion water as a hair treatment. Those with an allergy to onions should naturally not use onion water as a hair treatment. How to make and use onion water: Onion water can be created by boiling, soaking, blending, or juicing. I provide step-by-step instructions for how to apply it as a treatment. Frequently asked questions about onion water for hair. From how to store it to how often it can be used as a treatment, I’ll answer all of your burning questions about onion water.What Is Onion Water?Onion water is simply water derived from boiling onions or pouring boiling water over onions. Some people make onion water by putting raw onions into a juicer or blending onions to create a paste.Although Cardi B does not specify which type of onion is best for her special hair treatment, I advise using a plain yellow or white onion or any type of sweet onion (Mauis, Vidalias, or Walla Wallas). Green onions and shallots aren’t recommended for this use.Benefits of Onion Water for Hair Not everyone is a fan of eating onions — raw, boiled, or otherwise.

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Pickled Fish Recipe By Chef Zakir If you haven't made your pickled fish yet, here's an easy Pickled Fish Recipe By Chef Zakir, that promises the same tasty results. Do try it and don't forget to share your experience with us! Course: Main Course Cuisine: Indian, Pakistani Keyword: 30 min meals, curry, dinner, fish, Fish Curry, Seafood Servings: 4 500 gm Fish fillets Salt to taste 1 tbsp Garlic paste 1 Onion finely chopped 3 Boiled tomatoes 1 tsp red pepper crushed 1 tsp Cumin seeds crushed 1 tsp Coriander seeds crushed 2 tbsp Pickled masala 1 tsp Turmeric Powder 2 tbsp Lemon juice 50 gm Plum soaked 1 Egg 4 tbsp Corn flour 2 tbsp Flour Oil for frying 3 tbsp Oil few Curry leaves Cut fish into pieces. Marinate fish with salt, egg, flour and corn flour. Now fry with 3 tbsp oil and set aside. Heat a little oil in a wok over medium heat. Add garlic paste, pickled spice mix , crushed cumin and coriander seeds. Cook and stir for 1-2 minutes. Then add chopped onion,boiled chopped tomatoes, turmeric, crushed red pepper, lemon juice, soaked plum and ½ cup of water. Cover and cook on low flame for 6-7 minutes. Remove the lid and add fried fish pieces in it. Lightly stir and cook 2 more minutes. Take it out in a serving dish. Delicious Pickled Fish is ready to serve. If you like Pickled Fish Recipe By Chef Zakir and make it then let us

Mutton Shorba Recipe By Chef Zakir This Mutton Shorba Recipe By Chef Zakir is a mouth-watering Continental recipe, which is prepared using simple ingredients that are easily available in the market. If you're a meat lover, then you must try out this lip-smacking desi stew recipe! Course: Main Course Cuisine: Pakistani Keyword: Bakra Eid, curry, dinner, Eid Recipes, Eid-ul-Adha, Mutton, mutton curry, Pakistani, Quick and Easy, spicy Servings: 4 ½ kg Mutton 2 Brown onion 250 gm Yogurt 2-3 Green chilies 2 Tomatoes boiled 1 tbsp Ginger garlic paste 1 tsp Chili powder 1 tsp Coriander powder 1 tsp Cumin powder ½ tsp Turmeric powder ½ tsp All spice powder 1 inch piece of Cinnamon Salt to taste ¼ cup Oil Heat oil in a pan over medium heat. Add onion and fry for 3-5 minutes or until golden brown. Remove brown onion and crush coarsely. Keep aside. In the remaining oil add ginger garlic paste and mutton. Fry for a few minutes or until meat change its color. Now add chili powder, turmeric, coriander powder and cumin powder. Cook for 1-2 minutes. Then add cinnamon stick, salt, yogurt and green chilies. Add 2 cups of water, cover and cook for 45 minutes or until mutton is tender. Remove the lid and let it simmer for another 5 minutes then sprinkle all spice powder and crushed brown onion on it. Now fry well on high flame till most of the water dries. Dish it out. Mutton Shorba is ready to serve. Here are some other Mutton Curry Recipes from Different Chef’s:Mutton Tikka Recipe By Chef ZakirDopiyaza Chops Recipe By Shireen AnwarMutton Chiniotti Recipe By Chef ZakirNamkeen Boti Recipe by Chef ZakirHara Masala Keema Recipe by Rida AftabIf you like Mutton Shorba Recipe By Chef Zakir and make it then let us know your feedback by commenting below.

18 recipes Chitrannam (variety rice/ kalavai sadam) Main Dish Easy 55 min 1 hourIngredients: 1) LEMON RICE: Lemon juice - from 1 lemon Green chillies - 3 or 4 chopped Curry leaves - few Turmeric powder - 1/2 tsp Asafoetida powder - 1/2 tsp... Paruppu satham (dal rice) Main Dish Very Easy 15 min 30 minIngredients: Toor dal - 1/4 cup Rice - 3/4 cup Onion -1 no Turmeric powder - 1/4 tsp Garlic - 4 pods Green chillies - 3 to 4 nos A pinch of hing 1 small sized... Handi biryani / kunda biryani Main Dish Very Easy 30 min 20 minIngredients: 1-1/2 cups Long grain rice 2 Potatoes quartered boiled 2 Capsicums cut into strips 2 Onions chopped into strips 2 Onions quartered 1 tsp Ginger... Pathiri(rice roti-kerala style) Other Very Easy 10 min 15 minIngredients: Rice flour - 2 cups Water - 2 cups Salt to taste Preparation of coconut milk: Grated coconut - 1/4 of a coconut Shallots - 2 Curry leaves - 3-4... Veg fried rice Main Dish Very Easy 15 min 30 minIngredients: Long grained rice 2 cups Ghee 1 tablespoon Oil 3 tablespoons Onion 1 Beans 100 g Cabbage 100 g Carrot 2 Spring onions 4 Green chillies 2 Capsicum... Ghee rice / nei choru / nei sadam Main Dish Very Easy 15 min 45 minIngredients: Basmati Rice 2 cups Ghee ¼ cup Onion thinly sliced 2 cups Cinnamon 1 Cloves 4 Bay leaves 2 Cardamom 3 Cashew 5 Raisins 7 Ginger garlic paste ½... Lima beans pulao / mochai payaru sadam Main Dish Very Easy 20 min 25 minIngredients: Basmati Rice - 2 cups Lima Beans - 1 cup Onion - 2 big Ginger garlic paste - 1 tsp each Coconut milk - 2 cup water - 2 cup Salt -